Shop Our Spritzes
The Key to Perfect Grilling
What is Spritz King?
Our culinary basting sprays make it easier for you to get better results when grilling, smoking, and air frying. Simply apply our innovative bbq spritz throughout the cooking process to yield tastier meat, veggies, and seafood.
Boost the cooking process with our culinary basting spray. It's simple to incorporate into your routine:
1. Spritz food
2. Add to heat
3. Crisp outside seals in juices
4. Serve and enjoy
Compared to traditional brush basting, spritzing lets you evenly coat food with less mess and without contamination from raw meat.
Spritz onto meat, fish, or even veggies to more effectively develop browning, seal in juices, and build flavor when you cook.
Spritz King is indispensable to your grilling or smoking routine, but it also gives air-fried foods a boost. You can even use it to dress a salad!
Spritz King takes the stress out of grilling, giving you consistent results and more time to savor.
Boost the cooking process with our culinary basting spray. It's simple to incorporate into your routine:
1. Spritz food
2. Add to heat
3. Crisp outside seals in juices
4. Serve and enjoy
Compared to traditional brush basting, spritzing lets you evenly coat food with less mess and without contamination from raw meat.
Spritz onto meat, fish, or even veggies to more effectively develop browning, seal in juices, and build flavor when you cook.
Spritz King is indispensable to your grilling or smoking routine, but it also gives air-fried foods a boost. You can even use it to dress a salad!
Spritz King takes the stress out of grilling, giving you consistent results and more time to savor.
Keeps meat from drying out while adding great flavor.
Creates a noticeable difference in the bark on my brisket.
My airfryer veggies have never tasted better.
Developed by professionals to maximize the grilling, smoking, and airfrying process. The secret is called the Maillard reaction.
Answers to Great Questions
What is a spritz?
Spritzing is the technique of administering a liquid spray to meats and vegetables to enhance flavor and seal in moisture when grilling, smoking, baking, and air frying. For decades people have made their own BBQ spritz and brisket spritz at home because nothing was commercially available.
How do I use Spritz King?
Rotate and turn bottle nozzle to desired output and spray type. Generously spray on meats and veggies before, during, and after the cooking process. Close nozzle after use to prevent leaking.
What is the Maillard reaction?
The Maillard reaction is responsible for the delicious and flavorful browning that occurs when you cook food over high heat. The right temperature transforms the sugars and protein in your food to create a crispy exterior and desirable flavor.
How can I improve my grilling?
Knowing the proper time and temperature your food needs to cook is essential. Proper seasoning also helps deliver better results. Here's our tried and true method for optimal grilled meats: Use a binder, such as Spritz King, and apply generously to your food. Once applied, season your food or apply a dry rub and let the magic happen by spritzing throughout the process. Once food is cooked and has reached the proper temperature, remove, and enjoy or let your meat rest to ensure tenderness.
What’s the secret to good smoked meat?
Spritzing with Spritz King throughout the cook will maximize flavor, create a wonderful smoke ring and tender, moist meat with a crispy caramelized exterior bark.
Does Spritz King only work on meat?
Nope. Spritz King works on meats and vegetables alike. Spritz King enhances flavors and helps some veggies like potatoes, develop a moist interior and a crispier exterior.
