Perfect Air Fryer Gameday Wings

These air fryer chicken wings are a quick, easy, and delicious option for your Super Bowl spread, going from fridge to table in about 20 minutes with minimal prep. Using Spritz King Culinary Basting Spray keeps the wings juicy and flavorful while helping them crisp up beautifully in the air fryer. Air frying also uses far less oil than deep frying, making these wings a lighter, healthier choice without sacrificing that crunchy, satisfying bite everyone loves.

Ingredients (about 2–4 people)
2 pounds chicken wings (split into flats and drumettes)
1–2 teaspoons salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika (optional, for color)
Spritz King Culinary Basting Spray (Original or Chipotle)

Steps

1. Pat wings dry
   Use paper towels to dry the wings really well so they crisp up.
   
   
2. Season
   Put wings in a bowl.
   Sprinkle on salt, pepper, garlic powder, and paprika.
   Toss to coat evenly.
   
   
3. Spray
   Lightly spray the wings all over with Spritz King Culinary Basting Spray.
   Lightly spray your air fryer basket too so they don’t stick.
   
   
4. Air fry
   Preheat air fryer to 400°F.
   Place wings in a single layer (not touching if possible).
   Cook approximately 8-10 minutes, flip, then cook another 8–10 minutes until golden and cooked through.
   For extra crisp, turn air fryer up to 425°F for the last 3–5 minutes.
   
   
5. Finish & serve
   Give the wings a quick spritz right when they come out for extra flavor.
   Toss in your favorite wing sauce or serve as is. Sprinke with sesame seeds or herbs.
   Or serve as‑is with ranch/blue cheese and celery.